If you like to mix sweet and salty flavors - this recipe is for you. Until very recently I was not a fan of sweet potatoes at all, but considering they are a healthier alternative to white potatoes I decided to find ways to make them that I would like. I used flavoring I use when I make regular fries and added in a little sugar to compliment the potatoes naturally sweet taste. Everyone loved them! Directions:
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January 2014
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