Olive Oil & Balsamic Tomatoes

Tomatoes a great healthy snack, but sometimes a little to plain without some added flavor. Using a tiny bit of salt, olive oil, and balsamic vinegar they taste great and you can snack guilt free (just don't over do the salt)!

You will need:

• Tomatoes of your choice
• Olive Oil
• Balsamic Vinegar
• Salt (preferably Himalayan to keep sodium content down). 

Chop up or slice your tomatoes and put in a container you can put in the fridge. Drizzle olive oil and balsamic and lightly sprinkle a pinch of salt over them. Put in the fridge to chill and marinate for about an hour. 



Enjoy!