Pineapple Mimosas

National mimosa day was this week, aka best holiday ever? It fell on a work day this year which was a little inconvenient, but hey, I improvised and had mimosas for dinner... no ones judging, right? Any way I wanted to share this with y'all in case you haven't strayed away from a standard OJ mimosa and tried a pineapple juice mimosa. I'm certainly not saying I don't love a good standard OJ version... but man o' man are these pineapple ones good, I might even go out on a limb and say I'd prefer them!

Ingredients:

• Champagne
• 100% pineapple juice
• Fresh pineapple for garnish, if desired. 

Directions:

• Fill champagne glass about 2/3 full with champagne. 
• Top with a few tablespoons of pineapple juice. 

Cheers y'all!