Nutella chocolate sauce. Need I say more? I made this is a dipping sauce for churros and pretzels for a party spread I was putting together, but let's get real, I could eat this with a spoon... just like Nutella. Really though, the options are endless - you could use this to dip anything in like a chocolate fondue, pour it over ice cream, drizzle on crepes, or anything else you like to put chocolate on. I think this is best served warm, but it stores in the fridge and reheats well! This is only 4 ingredients and takes no more than 10 minutes from start to finish to make!
3 Comments
Amanda
3/5/2018 10:28:08 pm
Could you use this as drip on a cake?
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Aileen
8/20/2020 08:58:25 am
Did it work? Was wondering the same thing..
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Angieee
12/21/2020 07:59:55 am
I added milk to my Nutella and it got all clumpy and inedible... that was before I did the Recipe though... I just added milk to see what would happen
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