I'm currently obsessed with cauliflower being used as a substitute for rich white carbs, there's so much you can do with it that tastes good and cuts out so many calories from some of your favorite dishes. Cauliflower itself is really bland, but that's why it makes a great base to healthier dishes, it takes on the flavor of whatever you mix with it so easily! When I make dishes like this I try not to look at it like "mashed potatoes" because that sets your taste buds up for disappointment. Instead I try to look at it like really, and I mean really delicious cauliflower. I made this for the first time tonight and it will not be my last - the boys in my family even went for seconds! Directions:
Enjoy!
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