easy buttery garlic & herb noodles

Easy weeknight meals are the best, am I right?! Especially ones that taste like a delicious box of pasta-roni but are fresh, not from a box, and take you the same amount of time to make. Thanks to my new friends over @ Pop & Cook that is! Seriously guys, this company is my new easy weeknight best friend. They make frozen cubes of fresh herbs, minced garlic, and glazed onions that you can just pop out of a tray right into your recipe making adding some fresh & healthy flavor SO much easier! Not only that but using their cubes means less dishes (no chopping or pulling out the cutting board for you) AND less waste, because if you only need 1 garlic clove per week, you can use just that! 

Pop & Cook trays can be found at lots of Walmart locations - find your closest location, here! 

INGREDIENTS:

• 1/2 lb angel hair pasta
• 1 stick butter 
• 8 cloves garlic, minced - I used 8 garlic Pop & Cook cubes. 
• 8 tablespoons chopped cilantro - I used 8 cilantroPop & Cook cubes. 
• 4 tablespoons chopped parsley (optional). 
• 1/2 cup grated Parmesan. 
• Salt & pepper to taste. 

DIRECTIONS:

1. Boil pasta, drain & set aside. 
2. Melt stick of butter in a large skillet over medium heat. . 
3. Add in your garlic, cilantro, and parsley. Stir into an even mix (if you use Pop & Cook let your cubes melt). 
4. Add in boiled noodles, parmesan cheese, and a dash of salt & pepper. 
5. Toss until evenly combined. 
6. ENJOY!

Don't forget to locate Pop & Cook near you!

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